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BioTip eyeApp is an AI-powered mobile application designed to revolutionize food quality assessment. Built for both individual consumers and businesses in the food industry, the app empowers users to evaluate the freshness of food products in real time simply by capturing a photo.
When a user uploads an image of a product containing a BioTip sensor sticker, the app sends it to a custom-trained AI model that detects the sticker, classifies its color, and determines whether the food is fresh, consume soon, spoiled, or no sticker detected. Each scan automatically records the location and time of the test, enabling users to revisit their scan history and track quality trends over time.
BioTip eyeApp bridges the gap between technology, transparency, and trust in the food industry — helping improve food quality, reduce waste, and promote smarter consumption decisions.
Our development team designed an experience that blends scientific accuracy with everyday ease. From a clean interface to real-time image classification, every detail promotes trust, safety, and healthy living.
BioTip is a food-tech company, enabling real time transparency of microbial load measurements across the food supply and consumption chains. BioTip’s proprietary, patent protected, eyeD food qulaity sensor is designed to improve food quality, reduce waste and enhance consumer loyalty across the food value chain from producer, through distribution, retail & food service to home use by consumers.
The BioTip eyeApp project combines AI and mobile design to tackle global food waste and safety. It solves the problem of verifying food freshness by allowing users to take a photo of a product with a BioTip sticker. The AI-driven app then provides an instant freshness evaluation, replacing subjective judgment and external testing methods.
BioTip eyeApp is an AI-powered, multi-language mobile app built for scalability and seamless user experience. It uses modern technologies across its frontend, backend, and AI systems.
The Signup Screen provides a fast, intuitive, and compliant onboarding experience for BioTip eyeApp users. It supports two account types—Individual (home users) and Business (restaurants/vendors)—using a unified UI with backend-specific handling.
This flow ensures accurate data capture and a secure, user-friendly entry point for both consumers and businesses within the BioTip ecosystem.
The Home Screen offers a welcoming, user-friendly experience with quick access to key features.
Below the greeting, there are two prominently displayed clickable cards or buttons for immediate access to key app features:
This design ensures users feel welcomed and have immediate access to essential features.
The scan product Screen is where users assess food freshness using BioTip stickers, designed for speed and accuracy.
This screen turns AI into a real-time, user-friendly tool for assessing food freshness, supporting smarter consumption and traceability.
The Food Result Screen provides clear, actionable insights from the AI analysis of food freshness.
Displays freshness with color coding and labels (Fresh, Consume Soon, Spoiled, No Sticker Detected).
Provides an explanation and suggested action based on the result.
Shows scan location and time for traceability.
This screen transforms AI results into easy-to-understand feedback, helping users make informed decisions and maintain transparent records, while also serving as a quality verification tool for businesses.
This screen gives users a visual history of all past food scans for quick reference.
Helps users track freshness trends, revisit past results, and maintain transparent records for personal or business use.
BioTip eyeApp leverages AI and mobile technology to improve food quality, reduce waste, and enhance consumer loyalty by fostering transparency across the food value chain.
The BioTip eyeApp combines AI-powered visual analysis with real-time context to empower users and promote a transparent, sustainable food ecosystem.
Key Impact Areas
BioTip eyeApp drives a smarter, more sustainable food ecosystem by improving quality, reducing waste, and promoting transparency. Every scan contributes to a safer, more informed food system.
